Our adventures in cooking with special interest in Mexican, German and American cuisine
Wednesday, June 5, 2013
Don't look if you're vegetarian. Meatloaf from Americas Test Kitchen Cookbook. It was a-ma-zing. Eddies fave, and he usually makes it too
Parmesan encrusted chicken
Homemade pesto
Chicken cordon blu w/pesto y mozzarella
Nacho Night!
Slow cooked (8 hr) BBQ pork ribs y beans n rice. Go niners!
Banana, peanut butter, nutella pancakes
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